Monday, September 5, 2011

rolo pretzel chocolate goodness thingys

Tried a new recipe from pinterest for Hillary Millers Mission Farewell. These were super easy and turned out pretty gosh dang delicious...if I do say so myself. And I do. 


step one- put rolo on pretzel. I know this is complicated. Try and keep up, k? 


Heres a closer picture so you can fully follow the directions. Get out your ruler and make sure they are in the exact middle of the pretzel. Kidding. Were you seriously going to measure them? God bless you. 


 step 2- put in oven, 350 degrees for 5 minutes. (Will still have the shape of rolo but will be soft). 
step 3- pull out and squish a pecan on each. 


 step 4- It will Look like your hunting for the golden ticket. (Insider tip: You will not find it). 


 step 5- drizzle melted milk chocolate on top, may be white chocolate as well. 
step 6- Wait about 10 minutes before serving. Can be put in fridge to set up. 


 step 7- These are fun size treats, so have fun and eat about 10 of them.
step 8- Lay on couch with a sweet tooth coma. 


step 9- bow down to Catherine for sharing her culinary expertise with you. You will be a hit at the next party. Your welcome. 

2 comments:

  1. Lesson learned: When you show up late for a party, you miss out on the good stuff!

    P.s. Use a Hershey's kiss and push a red M&M on to make Rudolf. :)

    ReplyDelete